Algarve

The Algarve tastes of the sea, but it is much more than the beaches with warm and crystal-clear waters that make the cover of a travel magazine. It is also the mountains with a view of the sea, the rivers where migratory birds come to drink in the summer, the hidden fishing villages that appear to have stopped in time.

Photo credits: VisitPortugal

Products

Algarve orange

The Algarve orange is distinguished by its thin skin, shiny and bright colour, high juice content and sweetness – fruit of many hours in the Algarve sunshine.

Sweet potato

“Eeny, meeny, miny, moe”. One product, four varieties, uncountable nutritional benefits!

Sea Salt Flower

Sea salt flower (Flor de Sal) is made of delicate crystals that, on special days in which sun, wind and humidity are perfectly aligned, form on the surface of the salt pans.

Octopus

One of the oceans‘ most fascinating creatures is also one of the most versatile ingredients in Portuguese gastronomy!