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Vale d’Amêndoa

Vale d‘Amendoa is an organization dedicated to the production and commercialization of this nut.

In the Upper Superior, the unique climate and geography of the Foz Côa region are ideal for the production of almonds of extraordinary quality. Vale d‘Amendoa is an organization dedicated to the production and commercialization of this nut. The organization practices sustainable agriculture and carefully chooses the trees to guarantee the final product‘s quality: almonds with a crunchy texture, sweet and buttery flavor.

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