{"id":7958,"date":"2021-08-11T14:35:08","date_gmt":"2021-08-11T14:35:08","guid":{"rendered":"https:\/\/theartoftastingportugal.com\/uncategorized\/fataca-nozes\/"},"modified":"2023-02-24T13:38:06","modified_gmt":"2023-02-24T13:38:06","slug":"fataca-walnuts","status":"publish","type":"post","link":"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/","title":{"rendered":"Fata\u00e7a, walnuts, grilled pear, Alcoba\u00e7a tabby belly and roast sauce"},"content":{"rendered":"<!--themify_builder_content-->\n<div id=\"themify_builder_content-7958\" data-postid=\"7958\" class=\"themify_builder_content themify_builder_content-7958 themify_builder tf_clear\">\n    \t<!-- module_row -->\n\t<div  data-lazy=\"1\" class=\"module_row themify_builder_row tb_ytjo14 tb_first tf_clearfix\">\n\t    \t\t<div class=\"row_inner col_align_top tf_box tf_w tf_rel\">\n\t\t\t<div  data-lazy=\"1\" class=\"module_column tb-column col4-2 first tb_uqer15 tf_box\">\n\t    \t    \t        <div class=\"tb-column-inner tf_box tf_w\">\n\t\t    <!-- Featured Image module -->\n<div  class=\"module module-image module-featured-image tb_e2xf16  \" data-lazy=\"1\">\n    <div class=\"image-wrap tf_rel\">\n       \t\t\t\t    <a  href=\"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/\"> \n\t\t\t\t\t\n\t\t\t\t\t\t    <img loading=\"lazy\" width=\"1080\" height=\"1080\" src=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1.jpeg\" class=\"wp-post-image wp-image-7885\" title=\"Fata\u00e7a (Tainha)\" alt=\"Fata\u00e7a, walnuts, grilled pear, Alcoba\u00e7a tabby belly and roast sauce\" srcset=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1.jpeg 1080w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-300x300.jpeg 300w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-100x100.jpeg 100w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-600x600.jpeg 600w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-1024x1024.jpeg 1024w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-150x150.jpeg 150w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-768x768.jpeg 768w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-1024x1024-360x360.jpeg 360w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-1024x1024-450x450.jpeg 450w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/>\t\t\t\t\t\n\t\t\t\t    <\/a>\n\t\t\t\n\t            <\/div>\n    <!-- \/image-wrap -->\n            <\/div>\n<!-- \/Featured Image module -->\n\t        <\/div>\n\t    \t<\/div>\n\t\t<div  data-lazy=\"1\" class=\"module_column tb-column col4-2 last tb_7b7v17 tf_box\">\n\t    \t    \t        <div class=\"tb-column-inner tf_box tf_w\">\n\t\t    <!-- Post Title module -->\n<div  class=\"module module-post-title tb_ved917 \" data-lazy=\"1\">\n   <h1 class=\"tbp_title\">\n        Fata\u00e7a, walnuts, grilled pear, Alcoba\u00e7a tabby belly and roast sauce    <\/h1><\/div>\n<!-- \/Post Title module -->\n<!-- module text -->\n<div  class=\"module module-text tb_i6t018   \" data-lazy=\"1\">\n        <div  class=\"tb_text_wrap\">\n    <p>The the fata\u00e7a (mullet, river fish) comes from Tagus, the pig from Alcoba\u00e7a. Rodrigo Castelo introduced them both and celebrated an unexpected but very happy wedding.<\/p>    <\/div>\n<\/div>\n<!-- \/module text -->\t        <\/div>\n\t    \t<\/div>\n\t\t    <\/div>\n\t    <!-- \/row_inner -->\n\t<\/div>\n\t<!-- \/module_row -->\n\t\t<!-- module_row -->\n\t<div  data-lazy=\"1\" class=\"module_row themify_builder_row tb_du2414 tf_clearfix\" >\n\t    \t\t<div class=\"row_inner col_align_top tf_box tf_w tf_rel\">\n\t\t\t<div  data-lazy=\"1\" class=\"module_column tb-column col-full first tb_16g019 tf_box\">\n\t    \t    \t        <div class=\"tb-column-inner tf_box tf_w\">\n\t\t    <!-- module fancy heading -->\n<div  class=\"module module-fancy-heading tb_aca919 \" data-lazy=\"1\">\n        <h3 class=\"fancy-heading tf_textc\">\n    <span  class=\"main-head tf_block\">\n\t\t\t\t\tRelated with this dish\t\t    <\/span>\n    <span class=\"sub-head tf_block tf_rel\">\n\t\t\t\t\t\t\t    <\/span>\n    <\/h3>\n<\/div>\n<!-- \/module fancy heading -->\n\t        <\/div>\n\t    \t<\/div>\n\t\t    <\/div>\n\t    <!-- \/row_inner -->\n\t<\/div>\n\t<!-- \/module_row -->\n\t\t<!-- module_row -->\n\t<div  data-lazy=\"1\" class=\"module_row themify_builder_row tb_jlqc14 tf_clearfix\" >\n\t    \t\t<div class=\"row_inner col_align_top tf_box tf_w tf_rel\">\n\t\t\t<div  data-lazy=\"1\" class=\"module_column tb-column col3-1 first tb_oiji19 tf_box\">\n\t    \t    \t        <div class=\"tb-column-inner tf_box tf_w\">\n\t\t    <!-- module post -->\n<div  class=\"module module-post tb_sdld20 posts-relacionados-titulo\">\n        <div  class=\"builder-posts-wrap loops-wrapper list-post classic tf_clear tf_clearfix\" data-lazy=\"1\">\n\t<article id=\"post-7955\" class=\"post tf_clearfix post-7955 type-post status-publish format-standard has-post-thumbnail hentry category-chefs-do-alentejo-en category-chefs-en category-rodrigo-castelo-en has-post-title no-post-date has-post-category has-post-tag has-post-comment has-post-author   cat-344  cat-311  cat-598\">\n\t    \n\t\t\t<a href=\"https:\/\/theartoftastingportugal.com\/en\/chefs-en\/rodrigo-castelo\/\" aria-label=\"Rodrigo Castelo\" data-post-permalink=\"yes\" style=\"display: none;\"><\/a>\n\t    \t\t\t<figure class=\"post-image tf_clearfix\">\n\t\t\t    \t\t\t\t\t\t\t\t<a href=\"https:\/\/theartoftastingportugal.com\/en\/chefs-en\/rodrigo-castelo\/\">\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" width=\"1080\" height=\"1080\" src=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/FOTO1_Chef-Rodrigo-Castelo.jpeg\" class=\"wp-post-image wp-image-7870\" title=\"FOTO1_Chef Rodrigo Castelo\" alt=\"FOTO1_Chef Rodrigo Castelo\" srcset=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/FOTO1_Chef-Rodrigo-Castelo.jpeg 1080w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/FOTO1_Chef-Rodrigo-Castelo-300x300.jpeg 300w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/FOTO1_Chef-Rodrigo-Castelo-100x100.jpeg 100w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/FOTO1_Chef-Rodrigo-Castelo-600x600.jpeg 600w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/FOTO1_Chef-Rodrigo-Castelo-1024x1024.jpeg 1024w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/FOTO1_Chef-Rodrigo-Castelo-150x150.jpeg 150w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/FOTO1_Chef-Rodrigo-Castelo-768x768.jpeg 768w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/FOTO1_Chef-Rodrigo-Castelo-1024x1024-360x360.jpeg 360w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/FOTO1_Chef-Rodrigo-Castelo-1024x1024-450x450.jpeg 450w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/>\t\t\t\t\t\t\t\t    \t\t\t\t<\/a>\n\t\t\t\t\t\t\t    \t\t\t<\/figure>\n\t\t\t\t<div class=\"post-content\">\n\t\t<div class=\"post-content-inner\">\n\n\t\t\t\n\t\t\t<h2 class=\"post-title entry-title\"><a href=\"https:\/\/theartoftastingportugal.com\/en\/chefs-en\/rodrigo-castelo\/\">Rodrigo Castelo<\/a><\/h2>\n\t\t\t\n\t\t\t\n\t\t\t\t<div class=\"entry-content\">\n\n        \n\t<\/div><!-- \/.entry-content -->\n\t\n\t\t<\/div>\n\t\t<!-- \/.post-content-inner -->\n\t<\/div>\n\t<!-- \/.post-content -->\n\t\n<\/article>\n<!-- \/.post -->\n    <\/div><!-- .builder-posts-wrap -->\n        <\/div>\n<!-- \/module post -->\n\t        <\/div>\n\t    \t<\/div>\n\t\t<div  data-lazy=\"1\" class=\"module_column tb-column col3-1 middle tb_1u7420 tf_box\">\n\t    \t    \t        <div class=\"tb-column-inner tf_box tf_w\">\n\t\t    <!-- module post -->\n<div  class=\"module module-post tb_8xp421 posts-relacionados-titulo\">\n        <div  class=\"builder-posts-wrap loops-wrapper list-post classic tf_clear tf_clearfix\" data-lazy=\"1\">\n\t<article id=\"post-7938\" class=\"post tf_clearfix post-7938 type-post status-publish format-standard has-post-thumbnail hentry category-produtos-do-alentejo-en category-products category-produtos-rodrigo-castelo-en category-tainha-fataca-en has-post-title no-post-date has-post-category has-post-tag has-post-comment has-post-author   cat-518  cat-306  cat-595  cat-596\">\n\t    \n\t\t\t<a href=\"https:\/\/theartoftastingportugal.com\/en\/products\/liza-mullet\/\" aria-label=\"Liza mullet\" data-post-permalink=\"yes\" style=\"display: none;\"><\/a>\n\t    \t\t\t<figure class=\"post-image tf_clearfix\">\n\t\t\t    \t\t\t\t\t\t\t\t<a href=\"https:\/\/theartoftastingportugal.com\/en\/products\/liza-mullet\/\">\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" src=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/IMG-fataca-1-360x360.jpg\" width=\"360\" height=\"360\" class=\"wp-post-image wp-image-7944\" title=\"IMG-fata\u00e7a\" alt=\"IMG-fata\u00e7a\" srcset=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/IMG-fataca-1-360x360.jpg 360w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/IMG-fataca-1-300x300.jpg 300w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/IMG-fataca-1-100x100.jpg 100w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/IMG-fataca-1-600x600.jpg 600w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/IMG-fataca-1-150x150.jpg 150w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/IMG-fataca-1-768x768.jpg 768w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/IMG-fataca-1-450x450.jpg 450w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/IMG-fataca-1.jpg 901w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/>\t\t\t\t\t\t\t\t    \t\t\t\t<\/a>\n\t\t\t\t\t\t\t    \t\t\t<\/figure>\n\t\t\t\t<div class=\"post-content\">\n\t\t<div class=\"post-content-inner\">\n\n\t\t\t\n\t\t\t<h2 class=\"post-title entry-title\"><a href=\"https:\/\/theartoftastingportugal.com\/en\/products\/liza-mullet\/\">Liza mullet<\/a><\/h2>\n\t\t\t\n\t\t\t\n\t\t\t\t<div class=\"entry-content\">\n\n        \n\t<\/div><!-- \/.entry-content -->\n\t\n\t\t<\/div>\n\t\t<!-- \/.post-content-inner -->\n\t<\/div>\n\t<!-- \/.post-content -->\n\t\n<\/article>\n<!-- \/.post -->\n    <\/div><!-- .builder-posts-wrap -->\n        <\/div>\n<!-- \/module post -->\n\t        <\/div>\n\t    \t<\/div>\n\t\t<div  data-lazy=\"1\" class=\"module_column tb-column col3-1 last tb_pxqz21 tf_box\">\n\t    \t    \t        <div class=\"tb-column-inner tf_box tf_w\">\n\t\t    <!-- module post -->\n<div  class=\"module module-post tb_icsz21 posts-relacionados-titulo\">\n        <div  class=\"builder-posts-wrap loops-wrapper list-post classic tf_clear tf_clearfix\" data-lazy=\"1\">\n\t<article id=\"post-5725\" class=\"post tf_clearfix post-5725 type-post status-publish format-standard has-post-thumbnail hentry category-alentejo-e-ribatejo-en category-regions has-post-title no-post-date has-post-category has-post-tag has-post-comment has-post-author   cat-554  cat-553\">\n\t    \n\t\t\t<a href=\"https:\/\/theartoftastingportugal.com\/en\/regions\/alentejo-and-ribatejo\/\" aria-label=\"Alentejo and Ribatejo\" data-post-permalink=\"yes\" style=\"display: none;\"><\/a>\n\t    \t\t\t<figure class=\"post-image tf_clearfix\">\n\t\t\t    \t\t\t\t\t\t\t\t<a href=\"https:\/\/theartoftastingportugal.com\/en\/regions\/alentejo-and-ribatejo\/\">\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" src=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2020\/12\/regiao-alentejo-1-1024x380-360x360.jpg\" width=\"360\" height=\"360\" class=\"wp-post-image wp-image-15619\" title=\"regiao-alentejo\" alt=\"regiao-alentejo\" srcset=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2020\/12\/regiao-alentejo-1-1024x380-360x360.jpg 360w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2020\/12\/regiao-alentejo-1-150x150.jpg 150w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2020\/12\/regiao-alentejo-1-300x300.jpg 300w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2020\/12\/regiao-alentejo-1-100x100.jpg 100w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/>\t\t\t\t\t\t\t\t    \t\t\t\t<\/a>\n\t\t\t\t\t\t\t    \t\t\t<\/figure>\n\t\t\t\t<div class=\"post-content\">\n\t\t<div class=\"post-content-inner\">\n\n\t\t\t\n\t\t\t<h2 class=\"post-title entry-title\"><a href=\"https:\/\/theartoftastingportugal.com\/en\/regions\/alentejo-and-ribatejo\/\">Alentejo and Ribatejo<\/a><\/h2>\n\t\t\t\n\t\t\t\n\t\t\t\t<div class=\"entry-content\">\n\n        \n\t<\/div><!-- \/.entry-content -->\n\t\n\t\t<\/div>\n\t\t<!-- \/.post-content-inner -->\n\t<\/div>\n\t<!-- \/.post-content -->\n\t\n<\/article>\n<!-- \/.post -->\n    <\/div><!-- .builder-posts-wrap -->\n        <\/div>\n<!-- \/module post -->\n\t        <\/div>\n\t    \t<\/div>\n\t\t    <\/div>\n\t    <!-- \/row_inner -->\n\t<\/div>\n\t<!-- \/module_row -->\n\t<\/div>\n<!--\/themify_builder_content-->","protected":false},"excerpt":{"rendered":"<p>The the fata\u00e7a (mullet, river fish) comes from Tagus, the pig from Alcoba\u00e7a. Rodrigo Castelo introduced them both and celebrated an unexpected but very happy wedding.<\/p>\n","protected":false},"author":3,"featured_media":7885,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[401,356,599,600],"tags":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v18.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Fata\u00e7a, walnuts, grilled pear, Alcoba\u00e7a tabby belly and roast sauce - The Art of Tasting Portugal<\/title>\n<meta name=\"description\" content=\"O Tejo deu a fata\u00e7a (tainha, peixe-do-rio). De Alcoba\u00e7a veio malhado (porco). Rodrigo Castelo agarrou num e noutro e celebrou um inesperado, mas muito feliz casamento.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fata\u00e7a, walnuts, grilled pear, Alcoba\u00e7a tabby belly and roast sauce - The Art of Tasting Portugal\" \/>\n<meta property=\"og:description\" content=\"O Tejo deu a fata\u00e7a (tainha, peixe-do-rio). De Alcoba\u00e7a veio malhado (porco). Rodrigo Castelo agarrou num e noutro e celebrou um inesperado, mas muito feliz casamento.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/\" \/>\n<meta property=\"og:site_name\" content=\"The Art of Tasting Portugal\" \/>\n<meta property=\"article:published_time\" content=\"2021-08-11T14:35:08+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-02-24T13:38:06+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1080\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"artoftasting\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/theartoftastingportugal.com\/#website\",\"url\":\"https:\/\/theartoftastingportugal.com\/\",\"name\":\"The Art of Tasting Portugal\",\"description\":\"The Art of Tasting Portugal\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/theartoftastingportugal.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/#primaryimage\",\"url\":\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1.jpeg\",\"contentUrl\":\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1.jpeg\",\"width\":1080,\"height\":1080},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/#webpage\",\"url\":\"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/\",\"name\":\"Fata\u00e7a, walnuts, grilled pear, Alcoba\u00e7a tabby belly and roast sauce - The Art of Tasting Portugal\",\"isPartOf\":{\"@id\":\"https:\/\/theartoftastingportugal.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/#primaryimage\"},\"datePublished\":\"2021-08-11T14:35:08+00:00\",\"dateModified\":\"2023-02-24T13:38:06+00:00\",\"author\":{\"@id\":\"https:\/\/theartoftastingportugal.com\/#\/schema\/person\/e2da9d950e34ebb9d9d795b6fb9700b4\"},\"description\":\"O Tejo deu a fata\u00e7a (tainha, peixe-do-rio). De Alcoba\u00e7a veio malhado (porco). Rodrigo Castelo agarrou num e noutro e celebrou um inesperado, mas muito feliz casamento.\",\"breadcrumb\":{\"@id\":\"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"In\u00edcio\",\"item\":\"https:\/\/theartoftastingportugal.com\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Fata\u00e7a, walnuts, grilled pear, Alcoba\u00e7a tabby belly and roast sauce\"}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/theartoftastingportugal.com\/#\/schema\/person\/e2da9d950e34ebb9d9d795b6fb9700b4\",\"name\":\"artoftasting\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/theartoftastingportugal.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/e816922582ed670494edd7072a2f6b95?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/e816922582ed670494edd7072a2f6b95?s=96&d=mm&r=g\",\"caption\":\"artoftasting\"},\"url\":\"https:\/\/theartoftastingportugal.com\/en\/author\/artoftasting\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Fata\u00e7a, walnuts, grilled pear, Alcoba\u00e7a tabby belly and roast sauce - The Art of Tasting Portugal","description":"O Tejo deu a fata\u00e7a (tainha, peixe-do-rio). De Alcoba\u00e7a veio malhado (porco). Rodrigo Castelo agarrou num e noutro e celebrou um inesperado, mas muito feliz casamento.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/","og_locale":"en_US","og_type":"article","og_title":"Fata\u00e7a, walnuts, grilled pear, Alcoba\u00e7a tabby belly and roast sauce - The Art of Tasting Portugal","og_description":"O Tejo deu a fata\u00e7a (tainha, peixe-do-rio). De Alcoba\u00e7a veio malhado (porco). Rodrigo Castelo agarrou num e noutro e celebrou um inesperado, mas muito feliz casamento.","og_url":"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/","og_site_name":"The Art of Tasting Portugal","article_published_time":"2021-08-11T14:35:08+00:00","article_modified_time":"2023-02-24T13:38:06+00:00","og_image":[{"width":1080,"height":1080,"url":"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1.jpeg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Written by":"artoftasting"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebSite","@id":"https:\/\/theartoftastingportugal.com\/#website","url":"https:\/\/theartoftastingportugal.com\/","name":"The Art of Tasting Portugal","description":"The Art of Tasting Portugal","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/theartoftastingportugal.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/#primaryimage","url":"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1.jpeg","contentUrl":"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1.jpeg","width":1080,"height":1080},{"@type":"WebPage","@id":"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/#webpage","url":"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/","name":"Fata\u00e7a, walnuts, grilled pear, Alcoba\u00e7a tabby belly and roast sauce - The Art of Tasting Portugal","isPartOf":{"@id":"https:\/\/theartoftastingportugal.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/#primaryimage"},"datePublished":"2021-08-11T14:35:08+00:00","dateModified":"2023-02-24T13:38:06+00:00","author":{"@id":"https:\/\/theartoftastingportugal.com\/#\/schema\/person\/e2da9d950e34ebb9d9d795b6fb9700b4"},"description":"O Tejo deu a fata\u00e7a (tainha, peixe-do-rio). De Alcoba\u00e7a veio malhado (porco). Rodrigo Castelo agarrou num e noutro e celebrou um inesperado, mas muito feliz casamento.","breadcrumb":{"@id":"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"In\u00edcio","item":"https:\/\/theartoftastingportugal.com\/en\/"},{"@type":"ListItem","position":2,"name":"Fata\u00e7a, walnuts, grilled pear, Alcoba\u00e7a tabby belly and roast sauce"}]},{"@type":"Person","@id":"https:\/\/theartoftastingportugal.com\/#\/schema\/person\/e2da9d950e34ebb9d9d795b6fb9700b4","name":"artoftasting","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/theartoftastingportugal.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/e816922582ed670494edd7072a2f6b95?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/e816922582ed670494edd7072a2f6b95?s=96&d=mm&r=g","caption":"artoftasting"},"url":"https:\/\/theartoftastingportugal.com\/en\/author\/artoftasting\/"}]}},"builder_content":"<a href=\"https:\/\/theartoftastingportugal.com\/en\/dishes\/fataca-walnuts\/\"> <img loading=\"lazy\" width=\"1080\" height=\"1080\" src=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1.jpeg\" title=\"Fata\u00e7a (Tainha)\" alt=\"Fata\u00e7a, walnuts, grilled pear, Alcoba\u00e7a tabby belly and roast sauce\" srcset=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1.jpeg 1080w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-300x300.jpeg 300w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-100x100.jpeg 100w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-600x600.jpeg 600w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-1024x1024.jpeg 1024w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-150x150.jpeg 150w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-768x768.jpeg 768w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-1024x1024-360x360.jpeg 360w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2021\/08\/Fataca-Tainha-1-1024x1024-450x450.jpeg 450w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/> <\/a>\n<h1> Fata\u00e7a, walnuts, grilled pear, Alcoba\u00e7a tabby belly and roast sauce <\/h1>\n<p>The the fata\u00e7a (mullet, river fish) comes from Tagus, the pig from Alcoba\u00e7a. Rodrigo Castelo introduced them both and celebrated an unexpected but very happy wedding.<\/p>\n<h3>Related with this dish<br\/><\/h3>","post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/posts\/7958"}],"collection":[{"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/comments?post=7958"}],"version-history":[{"count":10,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/posts\/7958\/revisions"}],"predecessor-version":[{"id":13644,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/posts\/7958\/revisions\/13644"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/media\/7885"}],"wp:attachment":[{"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/media?parent=7958"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/categories?post=7958"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/tags?post=7958"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}