{"id":6630,"date":"2020-12-02T15:39:13","date_gmt":"2020-12-02T15:39:13","guid":{"rendered":"https:\/\/theartoftastingportugal.com\/uncategorized\/salmarim\/"},"modified":"2023-02-27T16:04:47","modified_gmt":"2023-02-27T16:04:47","slug":"salmarim","status":"publish","type":"post","link":"https:\/\/theartoftastingportugal.com\/en\/producers\/salmarim\/","title":{"rendered":"Salmarim"},"content":{"rendered":"\n
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One day he went to help his father-in-law in the family salt flats in Castro Marim, and the next, he was changing work in the real estate business for his newly acquired passion for salt production.<\/p>\n

Without removing its essence, the mentor of Salmarim, Jorge Raiado revolutionised the production of this small family business, placing the finest \u201cFlor de Sal\u201d in the hands of the finest chefs. Here are the company’s contacts – Tel: +351 966 922 437 \/ Email: filipe@salmarim.com<\/p> <\/div>\n<\/div>\n\t <\/div>\n\t \t<\/div>\n\t\t <\/div>\n\t \n\t<\/div>\n\t\n\t\t\n\t

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F\u00e1bio Domingues<\/a><\/h2>\n\t\t\t\n\t\t\t\n\t\t\t\t
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One day he went to help his father-in-law in the family salt flats in Castro Marim, and the next, he was changing work in the real estate business for his newly acquired passion for salt production. <\/p>\n

Without removing its essence, the mentor of Salmarim, Jorge Raiado revolutionised the production of this small family business, placing the finest \u201cFlor de Sal\u201d in the hands of the finest chefs. Here are the company’s contacts – Tel: +351 966 922 437 \/ Email: filipe@salmarim.com<\/p>\n","protected":false},"author":1,"featured_media":6631,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[455,435,459],"tags":[],"acf":[],"yoast_head":"\nSalmarim - The Art of Tasting Portugal<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/theartoftastingportugal.com\/en\/producers\/salmarim\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Salmarim - The Art of Tasting Portugal\" \/>\n<meta property=\"og:description\" content=\"One day he went to help his father-in-law in the family salt flats in Castro Marim, and the next, he was changing work in the real estate business for his newly acquired passion for salt production. 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Here are the company's contacts - Tel: +351 966 922 437 \/ Email: filipe@salmarim.com<\/p>\n<h3>Related with this producer<br\/><\/h3>","post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/posts\/6630"}],"collection":[{"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/comments?post=6630"}],"version-history":[{"count":3,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/posts\/6630\/revisions"}],"predecessor-version":[{"id":14861,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/posts\/6630\/revisions\/14861"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/media\/6631"}],"wp:attachment":[{"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/media?parent=6630"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/categories?post=6630"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/tags?post=6630"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}