{"id":11193,"date":"2022-09-19T16:09:05","date_gmt":"2022-09-19T16:09:05","guid":{"rendered":"https:\/\/theartoftastingportugal.com\/uncategorized\/ruben-santos\/"},"modified":"2023-02-22T18:13:45","modified_gmt":"2023-02-22T18:13:45","slug":"ruben-santos","status":"publish","type":"post","link":"https:\/\/theartoftastingportugal.com\/en\/chefs-en\/ruben-santos\/","title":{"rendered":"R\u00faben Santos"},"content":{"rendered":"\n
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\n \t\t\t\t\t\n\t\t\t\t\t\t \"R\u00faben\t\t\t\t\t\n\t\t\t\n\t <\/div>\n \n <\/div>\n\n\t <\/div>\n\t \t<\/div>\n\t\t
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\n R\u00faben Santos <\/h1><\/div>\n\n\n
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\n\tRuben Santos is a fan of all arts in general and gastronomy in particular. He is the chef at the O Paparico restaurant, a traditional restaurant that travels through flavors and recipes from all over the country, riding on the chef’s creativity.\n <\/div>\n<\/div>\n\t <\/div>\n\t \t<\/div>\n\t\t <\/div>\n\t \n\t<\/div>\n\t\n\t\t\n\t
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\n \n\t\t\t\t\tChef Dishes\t\t <\/span>\n \n\t\t\t\t\t\t\t <\/span>\n <\/h2>\n<\/div>\n\n\n
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Roosterfish and roe a\u00e7orda<\/a><\/h2>\n\t\t\t\n\t\t\t\n\t\t\t\t
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Matosinhos is a pilgrimage point for people from the North (and beyond) when it comes to eating fish and seafood. Chef Ruben Santos grew up making this pilgrimage. One of his favorite dishes is dory fish and roe “a\u00e7orda.” In his version of this classic, Ruben Santos uses several types of roe so that the final result has different textures and processes. The “a\u00e7orda” is made with dory fish (the main character of the dish), herring roe which gives texture, and dried octopus roe to give salinity and umami. All this to make the dory fish stand out, the chef states.<\/p>\n\t\t\n\t\t\t \n\t\t

Read more<\/a><\/p>\n\n\t\t\n\t \n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\n\t<\/div>\n\t\n\t\n<\/article>\n\n <\/div>\n <\/div>\n\n\t <\/div>\n\t \t<\/div>\n\t\t <\/div>\n\t \n\t<\/div>\n\t\n\t\t\n\t

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\n \n\t\t\t\t\tProducts used\t\t <\/span>\n \n\t\t\t\t\t\t\t <\/span>\n <\/h2>\n<\/div>\n\n\n
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Roosterfish\u00a0<\/a><\/h2>\n\t\t\t\n\t\t\t\n\t\t\t\t
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This fish is renowned for its tasty meat.<\/p>\n

In Portugal, dory fish is “called rooster” fish because of the shape of its fins, which resembles the crest of a rooster. This fish is renowned for its tasty meat and the quantity and quality of its roe.<\/p>\n\t\t\n\t\t\t \n\t\t

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\n \n\t\t\t\t\tRegions\t\t <\/span>\n \n\t\t\t\t\t\t\t <\/span>\n <\/h2>\n<\/div>\n\n\n
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\n\t\t\t \t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\"regiao-porto\"\t\t\t\t\t\t\t\t \t\t\t\t<\/a>\n\t\t\t\t\t\t\t \t\t\t<\/figure>\n\t\t\t\t
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Oporto and North<\/a><\/h2>\n\t\t\t\n\t\t\t\n\t\t\t\t
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In 200 BC, when it was called Portus Cale, the city that gave Portugal its name became the Portucalense County\u2019s capital; Porto is the country\u2019s second-most populous city. Classified as Cultural Heritage of Humanity, its historical centre offers endless opportunities to taste authentic northern gastronomy \u2013 from tripe to world-famous Port wine -, while enjoying a magnificent view of the Douro river.<\/p>\n\t\t\n\t\t\t \n\t\t

Read more<\/a><\/p>\n\n\t\t\n\t \n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\n\t<\/div>\n\t\n\t\n<\/article>\n\n <\/div>\n <\/div>\n\n\t <\/div>\n\t \t<\/div>\n\t\t <\/div>\n\t \n\t<\/div>\n\t\n\t<\/div>\n","protected":false},"excerpt":{"rendered":"

Ruben Santos is a fan of all arts in general and gastronomy in particular. He is the chef at the O Paparico restaurant, a traditional restaurant that travels through flavors and recipes from all over the country, riding on the chef’s creativity.<\/p>\n","protected":false},"author":3,"featured_media":11151,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[311,347,952],"tags":[],"acf":[],"yoast_head":"\nR\u00faben Santos - The Art of Tasting Portugal<\/title>\n<meta name=\"description\" content=\"Ruben Santos is a fan of all arts in general and gastronomy in particular.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/theartoftastingportugal.com\/en\/chefs-en\/ruben-santos\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"R\u00faben Santos - The Art of Tasting Portugal\" \/>\n<meta property=\"og:description\" content=\"Ruben Santos is a fan of all arts in general and gastronomy in particular.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/theartoftastingportugal.com\/en\/chefs-en\/ruben-santos\/\" \/>\n<meta property=\"og:site_name\" content=\"The Art of Tasting Portugal\" \/>\n<meta property=\"article:published_time\" content=\"2022-09-19T16:09:05+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-02-22T18:13:45+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/ZWZgB8js_.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1080\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"artoftasting\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/theartoftastingportugal.com\/#website\",\"url\":\"https:\/\/theartoftastingportugal.com\/\",\"name\":\"The Art of Tasting Portugal\",\"description\":\"The Art of Tasting Portugal\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/theartoftastingportugal.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/theartoftastingportugal.com\/en\/chefs-en\/ruben-santos\/#primaryimage\",\"url\":\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/ZWZgB8js_.jpeg\",\"contentUrl\":\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/ZWZgB8js_.jpeg\",\"width\":1080,\"height\":1080},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/theartoftastingportugal.com\/en\/chefs-en\/ruben-santos\/#webpage\",\"url\":\"https:\/\/theartoftastingportugal.com\/en\/chefs-en\/ruben-santos\/\",\"name\":\"R\u00faben Santos - 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