{"id":11132,"date":"2022-09-15T11:27:34","date_gmt":"2022-09-15T11:27:34","guid":{"rendered":"https:\/\/theartoftastingportugal.com\/uncategorized\/galinha-raca-amarela\/"},"modified":"2023-02-27T13:06:50","modified_gmt":"2023-02-27T13:06:50","slug":"yellow-chicken","status":"publish","type":"post","link":"https:\/\/theartoftastingportugal.com\/en\/products\/yellow-chicken\/","title":{"rendered":"Yellow chicken"},"content":{"rendered":"<!--themify_builder_content-->\n<div id=\"themify_builder_content-11132\" data-postid=\"11132\" class=\"themify_builder_content themify_builder_content-11132 themify_builder tf_clear\">\n    \t<!-- module_row -->\n\t<div  data-lazy=\"1\" class=\"module_row themify_builder_row tb_tb42958 tb_first tf_clearfix\">\n\t    \t\t<div class=\"row_inner col_align_top tf_box tf_w tf_rel\">\n\t\t\t<div  data-lazy=\"1\" class=\"module_column tb-column col-full first tb_mtys958 tf_box\">\n\t    \t    \t        <div class=\"tb-column-inner tf_box tf_w\">\n\t\t    <!-- module text -->\n<div  class=\"module module-text tb_hza0446   \" data-lazy=\"1\">\n        <div  class=\"tb_text_wrap\">\n    <p>Also known as Minho chicken, it owes its name to the yellowish color of its plumage.<\/p>\n<p>The yellow chicken, an autochthonous species that the people from Minho have saved from oblivion (and extinction). Also known as Minho chicken, it owes its name to the yellowish color of its plumage and is recognized, among other attributes, for the quality of its meat and eggs. Therefore, it is better suited for traditional recipes such as giblet rice, folares and sponge cake.<\/p>    <\/div>\n<\/div>\n<!-- \/module text -->\t        <\/div>\n\t    \t<\/div>\n\t\t    <\/div>\n\t    <!-- \/row_inner -->\n\t<\/div>\n\t<!-- \/module_row -->\n\t\t<!-- module_row -->\n\t<div  data-lazy=\"1\" class=\"module_row themify_builder_row tb_3zev958 tf_clearfix\" >\n\t    \t\t<div class=\"row_inner col_align_top tf_box tf_w tf_rel\">\n\t\t\t<div  data-lazy=\"1\" class=\"module_column tb-column col-full first tb_krvh959 tf_box\">\n\t    \t    \t        <div class=\"tb-column-inner tf_box tf_w\">\n\t\t    <!-- module fancy heading -->\n<div  class=\"module module-fancy-heading tb_rqkh959  tb_hide_divider\" data-lazy=\"1\">\n        <h3 class=\"fancy-heading tf_textc\">\n    <span  class=\"main-head tf_block\">\n\t\t\t\t\tRELATED WITH THIS PRODUCT\t\t    <\/span>\n    <span class=\"sub-head tf_block tf_rel\">\n\t\t\t\t\t\t\t    <\/span>\n    <\/h3>\n<\/div>\n<!-- \/module fancy heading -->\n\t        <\/div>\n\t    \t<\/div>\n\t\t    <\/div>\n\t    <!-- \/row_inner -->\n\t<\/div>\n\t<!-- \/module_row -->\n\t\t<!-- module_row -->\n\t<div  data-lazy=\"1\" class=\"module_row themify_builder_row tb_i3jj958 tf_clearfix\" >\n\t    \t\t<div class=\"row_inner col_align_top tf_box tf_w tf_rel\">\n\t\t\t<div  data-lazy=\"1\" class=\"module_column tb-column col3-1 first tb_1k8u959 tf_box\">\n\t    \t    \t        <div class=\"tb-column-inner tf_box tf_w\">\n\t\t    <!-- module post -->\n<div  class=\"module module-post tb_utqn959 posts-relacionados-titulo\">\n        <div  class=\"builder-posts-wrap loops-wrapper list-post classic tf_clear tf_clearfix\" data-lazy=\"1\">\n\t<article id=\"post-11129\" class=\"post tf_clearfix post-11129 type-post status-publish format-standard has-post-thumbnail hentry category-chefs-en category-chefs-do-porto-en category-renato-cunha-en has-post-title no-post-date has-post-category has-post-tag has-post-comment has-post-author   cat-311  cat-347  cat-940\">\n\t    \n\t\t\t<a href=\"https:\/\/theartoftastingportugal.com\/en\/chefs-en\/renato-cunha\/\" aria-label=\"Renato Cunha\" data-post-permalink=\"yes\" style=\"display: none;\"><\/a>\n\t    \t\t\t<figure class=\"post-image tf_clearfix\">\n\t\t\t    \t\t\t\t\t\t\t\t<a href=\"https:\/\/theartoftastingportugal.com\/en\/chefs-en\/renato-cunha\/\">\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" width=\"1080\" height=\"1080\" src=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/wFOMNuYg_.jpeg\" class=\"wp-post-image wp-image-11082\" title=\"wFOMNuYg_\" alt=\"wFOMNuYg_\" srcset=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/wFOMNuYg_.jpeg 1080w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/wFOMNuYg_-300x300.jpeg 300w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/wFOMNuYg_-1024x1024.jpeg 1024w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/wFOMNuYg_-150x150.jpeg 150w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/wFOMNuYg_-768x768.jpeg 768w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/wFOMNuYg_-600x600.jpeg 600w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/wFOMNuYg_-100x100.jpeg 100w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/wFOMNuYg_-1024x1024-360x360.jpeg 360w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/wFOMNuYg_-1024x1024-450x450.jpeg 450w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/wFOMNuYg_-1024x1024-47x48.jpeg 47w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/>\t\t\t\t\t\t\t\t    \t\t\t\t<\/a>\n\t\t\t\t\t\t\t    \t\t\t<\/figure>\n\t\t\t\t<div class=\"post-content\">\n\t\t<div class=\"post-content-inner\">\n\n\t\t\t\n\t\t\t<h2 class=\"post-title entry-title\"><a href=\"https:\/\/theartoftastingportugal.com\/en\/chefs-en\/renato-cunha\/\">Renato Cunha<\/a><\/h2>\n\t\t\t\n\t\t\t\n\t\t\t\t<div class=\"entry-content\">\n\n        \n\t<\/div><!-- \/.entry-content -->\n\t\n\t\t<\/div>\n\t\t<!-- \/.post-content-inner -->\n\t<\/div>\n\t<!-- \/.post-content -->\n\t\n<\/article>\n<!-- \/.post -->\n    <\/div><!-- .builder-posts-wrap -->\n        <\/div>\n<!-- \/module post -->\n\t        <\/div>\n\t    \t<\/div>\n\t\t<div  data-lazy=\"1\" class=\"module_column tb-column col3-1 middle tb_6mg4959 tf_box\">\n\t    \t    \t        <div class=\"tb-column-inner tf_box tf_w\">\n\t\t    <!-- module post -->\n<div  class=\"module module-post tb_46zu960 posts-relacionados-titulo\">\n        <div  class=\"builder-posts-wrap loops-wrapper list-post classic tf_clear tf_clearfix\" data-lazy=\"1\">\n\t<article id=\"post-11137\" class=\"post tf_clearfix post-11137 type-post status-publish format-standard has-post-thumbnail hentry category-pratos-do-norte-en category-dishes category-prato-chef-renato-cunha-en category-prato-galinha-raca-amarela-en has-post-title no-post-date has-post-category has-post-tag has-post-comment has-post-author   cat-422  cat-356  cat-943  cat-944\">\n\t    \n\t\t\t<a href=\"https:\/\/theartoftastingportugal.com\/en\/dishes\/galinha-mourisca\/\" aria-label=\"Galinha Mourisca\" data-post-permalink=\"yes\" style=\"display: none;\"><\/a>\n\t    \t\t\t<figure class=\"post-image tf_clearfix\">\n\t\t\t    \t\t\t\t\t\t\t\t<a href=\"https:\/\/theartoftastingportugal.com\/en\/dishes\/galinha-mourisca\/\">\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" src=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/vAPN8G4E-360x360.jpeg\" width=\"360\" height=\"360\" class=\"wp-post-image wp-image-11090\" title=\"vAPN8G4E\" alt=\"vAPN8G4E\" srcset=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/vAPN8G4E-360x360.jpeg 360w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/vAPN8G4E-150x150.jpeg 150w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/vAPN8G4E-300x300.jpeg 300w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/vAPN8G4E-100x100.jpeg 100w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2022\/09\/vAPN8G4E-450x450.jpeg 450w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/>\t\t\t\t\t\t\t\t    \t\t\t\t<\/a>\n\t\t\t\t\t\t\t    \t\t\t<\/figure>\n\t\t\t\t<div class=\"post-content\">\n\t\t<div class=\"post-content-inner\">\n\n\t\t\t\n\t\t\t<h2 class=\"post-title entry-title\"><a href=\"https:\/\/theartoftastingportugal.com\/en\/dishes\/galinha-mourisca\/\">Galinha Mourisca<\/a><\/h2>\n\t\t\t\n\t\t\t\n\t\t\t\t<div class=\"entry-content\">\n\n        \n\t<\/div><!-- \/.entry-content -->\n\t\n\t\t<\/div>\n\t\t<!-- \/.post-content-inner -->\n\t<\/div>\n\t<!-- \/.post-content -->\n\t\n<\/article>\n<!-- \/.post -->\n    <\/div><!-- .builder-posts-wrap -->\n        <\/div>\n<!-- \/module post -->\n\t        <\/div>\n\t    \t<\/div>\n\t\t<div  data-lazy=\"1\" class=\"module_column tb-column col3-1 last tb_bqcq960 tf_box\">\n\t    \t    \t        <div class=\"tb-column-inner tf_box tf_w\">\n\t\t    <!-- module post -->\n<div  class=\"module module-post tb_pixh960 posts-relacionados-titulo\">\n        <div  class=\"builder-posts-wrap loops-wrapper list-post classic tf_clear tf_clearfix\" data-lazy=\"1\">\n\t<article id=\"post-5703\" class=\"post tf_clearfix post-5703 type-post status-publish format-standard has-post-thumbnail hentry category-porto-en category-regions has-post-title no-post-date has-post-category has-post-tag has-post-comment has-post-author   cat-560  cat-553\">\n\t    \n\t\t\t<a href=\"https:\/\/theartoftastingportugal.com\/en\/regions\/oporto-and-north\/\" aria-label=\"Oporto and North\" data-post-permalink=\"yes\" style=\"display: none;\"><\/a>\n\t    \t\t\t<figure class=\"post-image tf_clearfix\">\n\t\t\t    \t\t\t\t\t\t\t\t<a href=\"https:\/\/theartoftastingportugal.com\/en\/regions\/oporto-and-north\/\">\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" src=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2020\/12\/regiao-porto-1024x380-360x360.jpg\" width=\"360\" height=\"360\" class=\"wp-post-image wp-image-15326\" title=\"regiao-porto\" alt=\"regiao-porto\" srcset=\"https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2020\/12\/regiao-porto-1024x380-360x360.jpg 360w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2020\/12\/regiao-porto-150x150.jpg 150w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2020\/12\/regiao-porto-300x300.jpg 300w, https:\/\/theartoftastingportugal.com\/wp-content\/uploads\/2020\/12\/regiao-porto-100x100.jpg 100w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/>\t\t\t\t\t\t\t\t    \t\t\t\t<\/a>\n\t\t\t\t\t\t\t    \t\t\t<\/figure>\n\t\t\t\t<div class=\"post-content\">\n\t\t<div class=\"post-content-inner\">\n\n\t\t\t\n\t\t\t<h2 class=\"post-title entry-title\"><a href=\"https:\/\/theartoftastingportugal.com\/en\/regions\/oporto-and-north\/\">Oporto and North<\/a><\/h2>\n\t\t\t\n\t\t\t\n\t\t\t\t<div class=\"entry-content\">\n\n        \n\t<\/div><!-- \/.entry-content -->\n\t\n\t\t<\/div>\n\t\t<!-- \/.post-content-inner -->\n\t<\/div>\n\t<!-- \/.post-content -->\n\t\n<\/article>\n<!-- \/.post -->\n    <\/div><!-- .builder-posts-wrap -->\n        <\/div>\n<!-- \/module post -->\n\t        <\/div>\n\t    \t<\/div>\n\t\t    <\/div>\n\t    <!-- \/row_inner -->\n\t<\/div>\n\t<!-- \/module_row -->\n\t<\/div>\n<!--\/themify_builder_content-->","protected":false},"excerpt":{"rendered":"<p>Also known as Minho chicken, it owes its name to the yellowish color of its plumage.<\/p>\n<p>The yellow chicken, an autochthonous species that the people from Minho have saved from oblivion (and extinction). Also known as Minho chicken, it owes its name to the yellowish color of its plumage and is recognized, among other attributes, for the quality of its meat and eggs. Therefore, it is better suited for traditional recipes such as giblet rice, folares and sponge cake.<\/p>\n","protected":false},"author":3,"featured_media":11103,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[941,540,306,942],"tags":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v18.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Yellow chicken - The Art of Tasting Portugal<\/title>\n<meta name=\"description\" content=\"The yellow chicken, an autochthonous species that the people from Minho have saved from oblivion (and extinction).\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/theartoftastingportugal.com\/en\/products\/yellow-chicken\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Yellow chicken - 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The Art of Tasting Portugal","isPartOf":{"@id":"https:\/\/theartoftastingportugal.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/theartoftastingportugal.com\/en\/products\/yellow-chicken\/#primaryimage"},"datePublished":"2022-09-15T11:27:34+00:00","dateModified":"2023-02-27T13:06:50+00:00","author":{"@id":"https:\/\/theartoftastingportugal.com\/#\/schema\/person\/e2da9d950e34ebb9d9d795b6fb9700b4"},"description":"The yellow chicken, an autochthonous species that the people from Minho have saved from oblivion (and extinction).","breadcrumb":{"@id":"https:\/\/theartoftastingportugal.com\/en\/products\/yellow-chicken\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/theartoftastingportugal.com\/en\/products\/yellow-chicken\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/theartoftastingportugal.com\/en\/products\/yellow-chicken\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"In\u00edcio","item":"https:\/\/theartoftastingportugal.com\/en\/"},{"@type":"ListItem","position":2,"name":"Yellow chicken"}]},{"@type":"Person","@id":"https:\/\/theartoftastingportugal.com\/#\/schema\/person\/e2da9d950e34ebb9d9d795b6fb9700b4","name":"artoftasting","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/theartoftastingportugal.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/e816922582ed670494edd7072a2f6b95?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/e816922582ed670494edd7072a2f6b95?s=96&d=mm&r=g","caption":"artoftasting"},"url":"https:\/\/theartoftastingportugal.com\/en\/author\/artoftasting\/"}]}},"builder_content":"<p>Also known as Minho chicken, it owes its name to the yellowish color of its plumage.<\/p> <p>The yellow chicken, an autochthonous species that the people from Minho have saved from oblivion (and extinction). Also known as Minho chicken, it owes its name to the yellowish color of its plumage and is recognized, among other attributes, for the quality of its meat and eggs. Therefore, it is better suited for traditional recipes such as giblet rice, folares and sponge cake.<\/p>\n<h3>RELATED WITH THIS PRODUCT<br\/><\/h3>","post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/posts\/11132"}],"collection":[{"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/comments?post=11132"}],"version-history":[{"count":7,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/posts\/11132\/revisions"}],"predecessor-version":[{"id":14555,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/posts\/11132\/revisions\/14555"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/media\/11103"}],"wp:attachment":[{"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/media?parent=11132"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/categories?post=11132"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/theartoftastingportugal.com\/en\/wp-json\/wp\/v2\/tags?post=11132"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}