1.0The Art of Tasting Portugalhttps://theartoftastingportugal.com/en/adminhttps://theartoftastingportugal.com/en/author/admin/rich600338<blockquote class="wp-embedded-content" data-secret="RHGZfROUF0"><a href="https://theartoftastingportugal.com/en/producers/garca-branca/">Garça Branca</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://theartoftastingportugal.com/en/producers/garca-branca/embed/#?secret=RHGZfROUF0" width="600" height="338" title="“Garça Branca” — The Art of Tasting Portugal" data-secret="RHGZfROUF0" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(c,d){"use strict";var e=!1,o=!1;if(d.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},!c.wp.receiveEmbedMessage)if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(t)if(t.secret||t.message||t.value)if(!/[^a-zA-Z0-9]/.test(t.secret)){for(var r,a,i,s=d.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),n=d.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),o=0;o<n.length;o++)n[o].style.display="none";for(o=0;o<s.length;o++)if(r=s[o],e.source===r.contentWindow){if(r.removeAttribute("style"),"height"===t.message){if(1e3<(i=parseInt(t.value,10)))i=1e3;else if(~~i<200)i=200;r.height=i}if("link"===t.message)if(a=d.createElement("a"),i=d.createElement("a"),a.href=r.getAttribute("src"),i.href=t.value,i.host===a.host)if(d.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener("message",c.wp.receiveEmbedMessage,!1),d.addEventListener("DOMContentLoaded",t,!1),c.addEventListener("load",t,!1);function t(){if(!o){o=!0;for(var e,t,r,a=-1!==navigator.appVersion.indexOf("MSIE 10"),i=!!navigator.userAgent.match(/Trident.*rv:11\./),s=d.querySelectorAll("iframe.wp-embedded-content"),n=0;n<s.length;n++){if(!(r=(t=s[n]).getAttribute("data-secret")))r=Math.random().toString(36).substr(2,10),t.src+="#?secret="+r,t.setAttribute("data-secret",r);if(a||i)(e=t.cloneNode(!0)).removeAttribute("security"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:"ready",secret:r},"*")}}}}(window,document); </script> https://theartoftastingportugal.com/wp-content/uploads/2020/12/garca-branca-1.jpg1919740A frequent visitor to the Mondego rice fields, the Egret (Garça-Branca in Portuguese) lends its name to the family-run business that produces the Lower Mondego “Carolino“ rice Led by the friendly Jorge Vieira, Garça Branca is based in the parish of Maiorca, in the municipality of Figueira da Foz. In the Mondego fields, Jorge and his family sow, harvest, dry, peel, and pack the rice they produce in an Integrated Protection system. Here are the company's contacts: Tel: 233201060, 914580430 / Email: garca.branca@sapo.pt