1.0The Art of Tasting Portugalhttps://theartoftastingportugal.com/en/adminhttps://theartoftastingportugal.com/en/author/admin/Algarve Oranges - The Art of Tasting Portugalrich600338<blockquote class="wp-embedded-content" data-secret="p7v9mthvH9"><a href="https://theartoftastingportugal.com/en/dishes/algarve-oranges/">Algarve Oranges</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://theartoftastingportugal.com/en/dishes/algarve-oranges/embed/#?secret=p7v9mthvH9" width="600" height="338" title="“Algarve Oranges” — The Art of Tasting Portugal" data-secret="p7v9mthvH9" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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https://theartoftastingportugal.com/wp-content/uploads/2021/02/laranjas-do-algarve.jpg10801080Yes. It's a dessert. Or rather, a pre-dessert and one of chef João Oliveira's signature dishes, which has accompanied him since he arrived at Vista six years ago. "A tribute to the Algarve and its famous oranges", the idea is for the customer to pick their orange from the mini tree and taste it in various forms: gel, mousse, caramel, bread and even textured juice. Curious? Ask for it the next time you are in Portimão. The mini trees that the chef uses to present this pre-dessert are produced by local company Citrina.